Rob’s Chicken Chili with Bone Broth

@keyframes spin { 0% { transform:rotate(0deg); } 100% { transform:rotate(360deg); } } Rob s Chicken Chili with Bone BrothRob's Chicken Chili with Bone Broth Cooking for Dad s host, Rob Barrett shares his recipe for chicken chili. Click here to print recipe Rob s Chicken Chili with Bone Broth PREP TIME: 30 min | COOK TIME: Up to 24 hrs | SERVES: 8–10 Ingredients:• 1 leftover rotisserie chicken, meat removed and chopped• 10–11 cups water• 4 chicken feet, rinsed• 1 onion, chopped and divided• 2 stalks celery• 2 carrots, peeled and cut into pieces• 1 cup chicken broth• 2 cups chopped vegetables• ½ package cream cheese• 1 can great northern beans, drained• 1 can garbanzo beans, drained• 1 tsp. cumin• 1 tsp. chili powder• 1 tsp. Better than Bouillon chicken• 4 tsp. cooking sherry• 2 tsp. thyme, fresh if possible• 1 tsp. oregano, fresh if possible• 1 tsp. sriracha sauce• 1 tsp. h